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'An all-time classic. The book I'm happy to return to, over and over again. It's an utter joy to cook from, as it is to dig deep into the stories' - Yotam Ottolenghi'This book has a special place in my heart' - Claudia RodenA glorious new edition of…
A new edition of the hidden gem at the heart of Diana Henry's extraordinary cookbook repertoire'Roast Figs, Sugar Snow has been in my kitchen since the day I first opened it. Here is a book that celebrates not only the ingredients of the winter shopping…
Follow Diana Henry on her year-long culinary journey towards lighter and healthier but no less delicious food.
Chicken takes centre stage in Diana Henry's collection of recipes for every day and every mood.
Menus, stories, places - Diana cooks up feasts for family and friends based on meals she has cooked and loved over the years.